Næste gang: 3. september

People's kitchen

Grab your family and neighbors and join us for a communal meal at Esrum Kloster & Møllegård. The Møllecafé's talented chefs and STU students are behind the menu.
Arrive in good time. We serve the food at 18:00.

Cozy and tasty communal dining in Møllecaféen. Students are at the forefront in both kitchen and café.

September menu:

Dhal (lDhal (lentils) with chicken and carrots, served with a yoghurt dressing
We end with a sweet treat for the palate

October menu:

Meatballs in celery sauce, served with potatoes and cabbage slaw
We end with a sweet treat for the palate

November menu:

Red wine–braised pork neck with root vegetable mash.
We finish with a little something sweet for the palate.
We end with a sweet treat for the palate

January menu:

Baked salmon with white cabbage, dill cream sauce and potatoes
We end with a sweet treat for the palate

February menu:

Beef in red curry and coconut milk with rice
We end with a sweet treat for the palate

March menu:

Lamb fricassee with potatoes
We end with a sweet treat for the palate

April menu:

Carrot dumplings with baked vegetables and bulgur
We end with a sweet treat for the palate

 

Tickets

People´s Kitchen September 3th

18.00 - 20.00

Adult

Children under 12 years

80 - 135 kr.

Peoples Kitchen October 1st

18.00 - 20.00

Adult

Children under 12 years

80 - 135 kr.

Peoples Kitchen Novmber 5th

18.00 - 20.00

Adult

Children under 12 years

80 - 135 kr.

People’s kitchen
September 3rd

People’s kitchen

Grab your family and neighbors and join us for a communal meal. The Mill Café's talented chefs and STU students are behind today's menu.
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