January menu:
Ukrainian borscht with pork and vegetables We end with a sweet treat
February menu:
Labskovs with chives and pickled beets We end with a sweet treat
En torsdag i januar-april & september-november
People's kitchen
Grab your family and neighbors and join us for a communal meal at Esrum Kloster & Møllegård. The Møllecafé's talented chefs and STU students are behind the menu.
Arrive in good time. We serve the food at 18:30.
Cozy and tasty communal dining in Møllecaféen.
Students are at the forefront in both kitchen and café.
March menu:
Fish cakes with celery remoulade, potatoes and vegetables We end with a sweet treat
April menu:
Lamb, eggplant and potato moussaka with salad We end with a sweet treat
